Prince of Wales Hotel - Home
Prince of Wales Hotel - Home

Bookings recommended
Phone: 03 6223 6355
Email:
reservations@princeofwaleshotel.net.au

55 Hampden Road,
Battery Point, Tasmania 7004

Quality and Affordable Meals

Our comfortable restaurant caters for small intimate meals, corporate lunches through to large functions for up to 80 people. We offer a range of quality meals - with something for everyone's taste.

Lunch 12 noon to 2 pm, and Dinner 6pm to 9pm seven days a week. We welcome Visa, MasterCard, Diners Club and American Express. All prices quoted include GST.

Lunch and Dinner Menu

Starters and entrees

  • Garlic Bread / Garlic & Cheese Bread $7.00
  • Prosciutto & Asparagus $15.00
  • Salt & Pepper Calamari - on a roquette salad complimented with a tequila aioli $15.00
  • Smoked Chicken Salad - Cos lettuce, cherry tomato & parmasean cheese $15.00

Mains

  • Salt & Pepper Calamari - Complimented with a tequila aioli $24.50
  • Battered Scallops - Served with tartare sauce $26.00
  • Crispy Soft Shell Crab - with garlic aioli $25.00
  • Market Fish $27.00
  • Chick Pea Curry (vegetarian) $18.00
  • Chicken Breast - Pocketed with roasted tomato, basil & feta $26.00
  • Roasted Turkey - With smoked ham, roasted baby potatoes, seasonal vegetables and cranberry sauce $25.50
  • Smoked Chicken Salad - Cos lettuce, cherry tomatoes & parmasean cheese $24.00
  • Chicken Schnitzel $22.50
  • Chicken Parmagiana $25.50
  • Scotch Fillet Steak - with a baslsamic reduction (medium) $32.00
  • Porterhouse Steak - with a balsamic reduction (medium) $30.00
    • All meals served with your choice of Chef's vegetables or fries & salad unless noted

CHILDREN's MENU

  • Fish & Chips with a light salad $8.00
  • Wedges with sour cream and sweet chili $8.00
  • Nachos with corn chips, salsa, melted cheese, guacamole & sour cream $8.00
  • Kid's Chicken Schnitzel with a light salad $8.00
  • Children's Ice Cream Sundae - served with chocolate, strawberry, caramel or lime $4.80

Desserts

  • Lemon Citrus Tart - $10.00
    served warm with double cream
  • Vanilla Panna Cotta - $10.00
    with a berry puree
  • Sticky Date Pudding - $10.00
    with butterscotch and cream
  • Chocolate Mud Cake - $10.00
    served with double cream

ONE BILL PER TABLE — NO SPLITTING BILLS PLEASE


Bookings recommended

Phone: 03 6223 6355

Email: reservations@princeofwaleshotel.net.au

55 Hampden Road, Battery Point, Tasmania 7004

 

   

 

 

 
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